Impossible Mustard & Pickled Burger Nutration Info at Grill’d Menu Australia 2025
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Price $18.50
Impossible Mustard & Pickled Burger is made with Plant-based patty w/ tasty cheese, dill pickles, cos lettuce, tomato, Spanish onion, relish & Dijon mustard Low in Sugar, Excellent Source of Protein, Good Source of Vitamins B1, B12 & E, Good Source of Iron Contains Vitamins A & C Equivalent to 2.5 Serves of Vegetables Good Source of Fibre andVitamin E.
Calories 1780kJ/kcal 425
Add Bun:
You can select your bun from these options: Panini, Low Carb Super Bun, Gluten Free, or No Bun. Nutritional info may vary with your bun selection.
Ingredients details:
Impossible Pattie (37%) (Plant Based Beef (91%) (Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, Thickener (461), Glutamic Acid, Natural Flavours, Cultured Dextrose, Modified Starch, Yeast Extract, Soy Leghemoglobin (Genetically Modified), Salt, Antioxidant (307b), Soy Protein Isolate, Vitamins And Minerals (Zinc Gluconate, Niacin (Vitamin B3), Thiamine Hydrochloride (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)), Traditional Bun (25%) (Wheat Flour, Filtered Tap Water, Canola Oil, Bran, Wheat Gluten, Salt, Rice Flour, Yeast, Malt Flour, Ascorbic Acid, Wheat Enzyme, Sesame Seeds), Tomato, Tomato Relish (Tomato (46%), Sugar, Water, Onion, Apple Cider Vinegar, Tapioca Starch, Salt, Tomato Paste (0.5%), Mustard Seed, Citric Acid, Spices), Dill Pickles (8%) (Cucumber (50%), Vinegar, Water, Salt, Sugar, Dill), Cos Lettuce, Tasty Cheese (Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet), Dijon Mustard (Water, Mustard Seed (19%), Salt, Vinegar, Sugar, Food Acid (Acetic), Spices (Turmeric, Celery)), Spanish Onion.
Contains Wheat, Milk, Sesame Seeds, Soy.
Note: these quantities are averages only and may vary from product to product due to the handcrafted nature of Grill’d products. The average adult daily energy intake is 8700 kJ.
Nutrirional Information:
Impossible Mustard & Pickled
| Ave. qty (per serve) | % Daily intake (per serve) | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1780kJ | 20.00% | 615kJ |
| Protein | 25.0g | 50.00% | 8.6g |
| Fat | 15.7g | 22.00% | 5.4g |
| Saturated Fat | 6.9g | 43.00% | 2.4g |
| Carbohydrate | 41.1g | 13.00% | 14.2g |
| Sugars | 10.3g | 11.00% | 3.6g |
| Sodium | 1170mg | 51.00% | 405mg |
Review about Impossible Mustard & Pickled burger
The Impossible Mustard & Pickled! burger is more than just a meal it represents how plant-based foods can be flavorful, and delicious. Grill’d made a burger that will appeal to everyone, whether you’re a vegan or a curious carnivore looking to try meat-free options.
If you’re ready to try a meatless burger with a lot of taste, the Impossible Mustard & Pickled! is a must-try. It shows how plant-based dining can be just as satisfying, tasty, and crave-worthy. The Impossible patty is the main part here. It has the texture and flavor of real beef, and is juicy, smoky, and satisfying, with all the savory umami ingredients you’d expect from a classic burger. You could easily serve this to a meat-eater and they might not even notice the difference—shows the quality of the Impossible patty. The fresh toppings (lettuce, tomato, and a soft wholemeal bun) balance the flavors and add a crisp freshness that complements the pickles and mustard.
This burger is for those who enjoy exciting flavors. It’s perfect for someone who wants to enjoy a guilt-free, high-quality burger. Pair it with Grill’d signature chips or a fresh side salad for a meal that is both delicious and nutritious. Grill’d continues to raise the way in creating plant-based options, and this burger is no exception. Whether you’re vegan, or vegetarian, this is a must-try menu item that changes the way you think about plant-based eating.